BIBC 120. Nutrition (4 units)
Link to catalog page: https://catalog.ucsd.edu/courses/BIOL.html#bibc120
Description
Elaborates the relationship between diet and human metabolism, physiology, health, and disease. Covers the functions of carbohydrates, lipids, proteins, vitamins, and minerals, and discusses dietary influences on cardiovascular disease, diabetes, obesity, and cancer. Prerequisites: BIBC 102 or CHEM 114B.
Prerequisite courses
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Successor courses
No courses have BIBC 120 as a prerequisite.